Month: December 2021

FAJITAS FILLING

• 3 boneless skinless Maple Leaf Prime RaisedWithout Antibiotics Chicken Breasts
• 1 medium onion, chopped well
• 2 bell peppers, thinly sliced
• 3 tablespoons olive oil
• 1 whole lime

SEASONING

• 1/2 tablespoon paprika powder
• 1/2 tablespoon ground cumin
• 1 teaspoon fresh garlic minced
• 1/5 teaspoon turmeric
• 1/2 teaspoon Italian seasoning (my secret ingredient)
• salt and pepper to taste

For Serving:

• Guacamole(optional)
• Salsa
• Shredded cheese
• Tortilla (any type you prefer)

Recipe:

1. Cut chicken into thin slices put aside
2. Mix all seasonings in a small bowl and put aside
3. Heat pan on medium heat and add in olive oil
4. Once oil is hot, cook onions until translucent add in fresh garlic and cook for another minute
5. Add in chicken slices and cook in the onions and garlic for 2-3 minutes.
6. Add all the seasoning, mix well and let chicken cook for another 2-3 minutes until chicken is almost cooked completely.
7. Add in peppers cook for another 1-2 minutes until everything is cooked to your liking. I like my peppers crunchy, so I only put them in at the very end.
8. Serve with tortillas and toppings and sides of your choice including the lime.
9. Enjoy !!